What is a aLLonGe in dance?
By Penelope Carter
What is a aLLonGe in dance?
aLLonGe: In ballet, an elongated line; in particular, the horizontal line of an arabesque with one arm stretched front and the other back. attitUDe: In ballet, a pose in which one leg is raised in back or in front with knee bent, usually with one arm raised.
What is a Penche in dance?
Penché is a classical ballet term meaning “leaning.” When a dancer is doing or in a penché they are usually bent forward over one leg with the other in arabesque well above 90 degrees.
What does Grand batma mean?
: a battement in ballet executed with the free leg lifted high from the floor.
What does cabriole mean in dance?
ballet jump
cabriole, ballet jump, formerly performed only by men, in which the dancer beats the calves of the legs together in the air, with a scissors-like movement. When the beat occurs, the legs are extended at either a 45° or 90° angle to the body at the front, side, or back.
What is meant by allonge?
An allonge is a sheet of paper that is attached to a negotiable instrument, such as a bill of exchange. Its purpose is to provide space for additional endorsements when there is no longer sufficient space on the original instrument. The word “allonge” derives from the French word allonger, which means “to lengthen.”
What is efface in ballet?
Effacé is classical ballet term meaning “shaded.” The term describes another step or pose in which the legs looks open, or not crossed, when seen from the front. You can say that effacé is the opposite of croisé.
What is a fouette in ballet?
fouetté en tournant, (French: “whipped turning”), spectacular turn in ballet, usually performed in series, during which the dancer turns on one foot while making fast outward and inward thrusts of the working leg at each revolution.
What is Batman in ballet?
In ballet, battement (French pronunciation: [batmɑ̃]) is an alternating side-to-side movement of the working (non-supporting) leg. The word battement is of French origin, meaning “beat”.
What are jumps in ballet called?
The Five Types of Ballet Jumps
- Sauté = any jump from two feet landing on two feet; sometimes, one foot to the same foot.
- Temps Levé = a hop from one foot to the same foot.
- Jeté = any jump or leap from one foot to the other.
- Assemblé = a jump from one foot landing simultaneously on two feet.
What is an Entrechat in ballet?
entrechat, (probably from Italian intrecciare: “to weave,” or “to braid”), jump in ballet, beginning in the fifth position, during which the dancer crosses his straight legs at the lower calf.
